Miel & Safran
- resto
- oriental cuisine
- spicy
1952 reviews
4.6
Chef Adil and his team invite you on a true (gustatory) journey to the heart of Morocco. Discover the REAL Moroccan gastronomy by devouring a couscous with fine semolina, fresh vegetables, dried grapes (of course) and a touch of honey OR a Tajine cooked in a terracotta dish topped with a conical hat. Finished in style with a gazelle horn accompanied by traditional Moroccan tea. The perfect combo...
Good to know
Vegetarian dishes are available on the menu! *Find Miel & Safran in Luxembourg*
Organizer
Miel & Safran
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