Restaurant x grocery store

This young restaurant was born in 2021, thanks to Nicolas Szele and his talented Chef, Jonathan Martinez. When you pass through the doors of La Table de l'Épicerie, you are sure to come across quality and seasonal dishes. And yes, freshness you want, there you go, the menu evolves according to the products available. With a magnificent terrace, and if it's too hot you can sit in the air-conditioned room. The cooks have fun with the products and create original, simple and delicious recipes, served in a variety of formats: they call it “fun kitchen” And what's more, their grocery store is located next to the restaurant, you can benefit from fresh, certified local products. You can take advantage of the catering counter to enjoy daily specials, quiches and many other things to take away or eat on site.