What's for Dinner? Ideas to Eat Better Tomorrow
- conference
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documentary
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mon.
13 Oct.
13 Oct.
20h00
As part of the Alimenterre Festival and in partnership with Science Festival 2025, discover the documentary "What's for Dinner? Ideas to Eat Better Tomorrow" directed by Bertrand Delapierre and Sophie Roland. This film explores the transformations in eating habits in France over the past five decades and highlights initiatives to reduce environmental impact while preserving the enjoyment of eating.
Good to know
Running time: 1h30. Admission: €4. Made in France in 2025. Film presented at festivals focused on sustainable food and science.
Source linkWhere does it take place?
Cinéma La Scala
63 Boulevard Foch
57100 Thionville
France
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mon. 13
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