Carpaccio Festival
- restaurant
- cuisine
- Carpaccio
Discover a selection of carpaccio recipes: Vitello Tonnato, beef Pesto Verde, salmon ceviche and Caprese.
Good to know
From 19 to 23 August. €14 per portion. Reservations via the Brasserie Elmen website. Automatically translated from Luxembourgish.
Organizer
Brasserie Elmen
109 reviews
4.5
A question?
4.5 - 109 reviews































