Prestige Evening
- wine
On Friday, December 4, the Premio restaurant located at Golf de Preisch invites you to its Prestige Evening—an exceptional menu created by our Chef Scucchia, from scallops with black truffle to a reimagined Mont Blanc, including homemade tagliolini with white truffle. An elegant and warm interlude to usher in the festive season. Reservations required before December 1 at 12 noon: [email protected] or directly on site. Your choice of main course must be confirmed when making the reservation.
Good to know
€100 per person (drinks not included) €140 food and wine pairing
Organizer
Kyara
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